Warm up with this hearty Sautéed Kidneys With Broccoli, Anchovies, And Chili Pepper recipe. Made with kidneys, broccoli florets, garlic and olive oil. E…
This Sautéed Kidneys With Broccoli, Anchovies, And Chili Pepper relies on simple, everyday ingredients such as to 5 garlic cloves, sliced, olive oil or lard, capers, coarse chopped and chili pepper flakes. It comes together quickly and makes 4 servings, at about 262 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026