How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Kale ?

You need 4 ingredients. The key ingredients include: 1 pound Kale, 4 cloves Garlic, 2 tsp Salt, 3 tbsp olive oil.

Is Sauteed Kale suitable as vegetarian?

Yes, Sauteed Kale falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Kale ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Kale Recipe

Name: Sauteed Kale
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Kale; 4 cloves Garlic; 2 tsp Salt; 3 tbsp olive oil

Sauteed Kale – a delicious recipe with Garlic, Salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pound Kale
4 cloves Garlic
2 tsp Salt
3 tbsp olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
159 kcal
Category
Vegetarian

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