How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Julienned Zucchini And Carrots?

You need 4 ingredients. The key ingredients include: 1 Tablespoon Extra Virgin Olive Oil, 2 sticks Carrots, julienned, 1 whole Large Zucchini, Julienned, Salt And Pepper, to taste.

Is Sauteed Julienned Zucchini And Carrots suitable as vegetarian?

Yes, Sauteed Julienned Zucchini And Carrots falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Julienned Zucchini And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Julienned Zucchini And Carrots Recipe

Name: Sauteed Julienned Zucchini And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Extra Virgin Olive Oil; 2 sticks Carrots, julienned; 1 whole Large Zucchini, Julienned; Salt And Pepper, to taste

Sauteed Julienned Zucchini And Carrots – a delicious recipe with Olive Oil, Carrots, Zucchini, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 Tablespoon Extra Virgin Olive Oil
2 sticks Carrots, julienned
1 whole Large Zucchini, Julienned
Salt And Pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
61 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Julienned Zucchini And Carrots

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