How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Green Beans With Bacon And Tomatoes?

You need 6 ingredients. The key ingredients include: 8 oz fresh green beans, trimmed, 1/2 tbsp olive oil, 3/4 cup cherry tomatoes, halved, 1 tbsp chopped scallion, and more.

Is Sautéed Green Beans With Bacon And Tomatoes suitable as meat & poultry?

Yes, Sautéed Green Beans With Bacon And Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sautéed Green Beans With Bacon And Tomatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Green Beans With Bacon And Tomatoes Recipe

Name: Sautéed Green Beans With Bacon And Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz fresh green beans, trimmed; 1/2 tbsp olive oil; 3/4 cup cherry tomatoes, halved; 1 tbsp chopped scallion; 1 tsp chopped fresh oregano; 3 slices cooked bacon, chopped

Sautéed Green Beans With Bacon And Tomatoes – a delicious recipe with green beans, olive oil, cherry tomatoes, scallion, fresh oregano, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 oz fresh green beans, trimmed
1/2 tbsp olive oil
3/4 cup cherry tomatoes, halved
1 tbsp chopped scallion
1 tsp chopped fresh oregano
3 slices cooked bacon, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
167 kcal
Category
Meat & Poultry

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Sautéed Green Beans With Bacon And Tomatoes

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