How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Stir-Fry?

You need 5 ingredients. The key ingredients include: 1 head cabbage, 1 small bunch green onions, 1 bell pepper, 2 Tbsp. bacon drippings, and more.

Is Cabbage Stir-Fry suitable as meat & poultry?

Yes, Cabbage Stir-Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cabbage Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Stir-Fry Recipe

Name: Cabbage Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cabbage; 1 small bunch green onions; 1 bell pepper; 2 Tbsp. bacon drippings; 1/4 c. water

Cabbage Stir-Fry – a delicious recipe with cabbage, green onions, bell pepper, bacon drippings, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 head cabbage
1 small bunch green onions
1 bell pepper
2 Tbsp. bacon drippings
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cabbage Stir-Fry

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