How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Garlic Butter?

You need 5 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cloves garlic, finely minced, ¾ teaspoon coarse salt, 1 teaspoon fresh coarse ground black pepper, and more.

Is Sauteed Garlic Butter suitable as general?

Yes, Sauteed Garlic Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Sauteed Garlic Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Garlic Butter Recipe

Name: Sauteed Garlic Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cloves garlic, finely minced; ¾ teaspoon coarse salt; 1 teaspoon fresh coarse ground black pepper; 14 lb unsalted butter, cut in a small dice

Sauteed Garlic Butter – a delicious recipe with olive oil, garlic, coarse salt, fresh coarse ground black pepper, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
2 cloves garlic, finely minced
¾ teaspoon coarse salt
1 teaspoon fresh coarse ground black pepper
14 lb unsalted butter, cut in a small dice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
11452 kcal
Category
General

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Sauteed Garlic Butter

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