How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Chili Garlic Corn?

You need 7 ingredients. The key ingredients include: 6 ears fresh corn, kernals cut from cobs and reserved, 6 red thai chili peppers sliced or any hot chili you like, 3 garlic cloves, minced, 2 tbsp fresh chopped parsley, and more.

Is Sauteed Chili Garlic Corn suitable as soups & stews?

Yes, Sauteed Chili Garlic Corn falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Sauteed Chili Garlic Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Chili Garlic Corn Recipe

Name: Sauteed Chili Garlic Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ears fresh corn, kernals cut from cobs and reserved; 6 red thai chili peppers sliced or any hot chili you like; 3 garlic cloves, minced; 2 tbsp fresh chopped parsley; 1 tbsp butter; 1/2 tsp salt; 1/2 tsp blaack pepper

Sauteed Chili Garlic Corn – a delicious recipe with corn, red thai, garlic, parsley, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 ears fresh corn, kernals cut from cobs and reserved
6 red thai chili peppers sliced or any hot chili you like
3 garlic cloves, minced
2 tbsp fresh chopped parsley
1 tbsp butter
1/2 tsp salt
1/2 tsp blaack pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Soups & Stews

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Sauteed Chili Garlic Corn

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