How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Chicken With Olive Tapenade?

You need 11 ingredients. The key ingredients include: 1 garlic clove, crushed, 1/3 cup pittted Castelvetrano (or other fruity) -olives, 3 tablespoons pitted kalamata olives, 1 teaspoon drained capers, and more.

Is Sautéed Chicken With Olive Tapenade suitable as meat & poultry?

Yes, Sautéed Chicken With Olive Tapenade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sautéed Chicken With Olive Tapenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Chicken With Olive Tapenade Recipe

Name: Sautéed Chicken With Olive Tapenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 garlic clove, crushed; 1/3 cup pittted Castelvetrano (or other fruity) -olives; 3 tablespoons pitted kalamata olives; 1 teaspoon drained capers; 1 1/2 tablespoons extra-virgin olive oil; 3/4 teaspoon grated lemon rind; 1/8 teaspoon crushed red pepper; Cooking spray; 4 (6-ounce) skinless, boneless chicken breast halves; 1/4 teaspoon freshly ground black pepper; 1/8 teaspoon kosher salt

Sautéed Chicken With Olive Tapenade

Eats Now Editorial Team · 252 kcal · Meat & Poultry

Sautéed Chicken With Olive Tapenade – a delicious recipe with garlic, Castelvetrano, olives, capers, extra-virgin olive oil, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sautéed Chicken With Olive Tapenade

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