Try this homemade Sauteed Chicken Breast In Wine recipe the whole family will love. Made with chicken, drawn butter, clove garlic and sage. Easy step-by…
This Sauteed Chicken Breast In Wine relies on simple, everyday ingredients such as to 4 tbsp. drawn butter, lg. clove garlic, smashed, sage, crushed and to 8 tbsp. flour. It comes together quickly and makes 4 servings, at about 1195 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026