How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Chicken Breast In Wine Recipe?

You need 8 ingredients. The key ingredients include: 4 chicken breast halves, deboned, 3 to 4 tbsp. drawn butter, 1 lg. clove garlic, smashed, 1 tbsp. sage, crushed, and more.

Is Sauteed Chicken Breast In Wine Recipe suitable as meat & poultry?

Yes, Sauteed Chicken Breast In Wine Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauteed Chicken Breast In Wine Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Chicken Breast In Wine Recipe Recipe

Name: Sauteed Chicken Breast In Wine Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves, deboned; 3 to 4 tbsp. drawn butter; 1 lg. clove garlic, smashed; 1 tbsp. sage, crushed; 5 to 8 tbsp. flour; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/3 to 1/2 c. white wine

Sauteed Chicken Breast In Wine Recipe – a delicious recipe with chicken, drawn butter, clove garlic, sage, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 chicken breast halves, deboned
3 to 4 tbsp. drawn butter
1 lg. clove garlic, smashed
1 tbsp. sage, crushed
5 to 8 tbsp. flour
1/2 teaspoon salt
1/4 teaspoon pepper
1/3 to 1/2 c. white wine

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Quick Info

Servings
4 servings
Calories
1195 kcal
Category
Meat & Poultry

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Sauteed Chicken Breast In Wine Recipe

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