How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sautéed Cabbage With Apples And Walnuts?

You need 7 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 head cabbage, halved, cored and thinly sliced, 1 shallot, finely chopped, 1 tart apple, chopped, and more.

Is Sautéed Cabbage With Apples And Walnuts suitable as general?

Yes, Sautéed Cabbage With Apples And Walnuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Sautéed Cabbage With Apples And Walnuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sautéed Cabbage With Apples And Walnuts Recipe

Name: Sautéed Cabbage With Apples And Walnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 head cabbage, halved, cored and thinly sliced; 1 shallot, finely chopped; 1 tart apple, chopped; 1 tablespoon cider vinegar; 1/2 cup walnut pieces; 2 teaspoons lemon juice

Sautéed Cabbage With Apples And Walnuts – a delicious recipe with olive oil, cabbage, shallot, apple, cider vinegar, walnut pieces. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1 head cabbage, halved, cored and thinly sliced
1 shallot, finely chopped
1 tart apple, chopped
1 tablespoon cider vinegar
1/2 cup walnut pieces
2 teaspoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
General

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Sautéed Cabbage With Apples And Walnuts

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