Sautéed Brussels Sprouts With Lemon And Pecan — Soups & Stews recipe

Sautéed Brussels Sprouts With Lemon And Pecan

Eats Now Editorial Team  · 129 kcal  · Soups & Stews

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Sautéed Brussels Sprouts With Lemon And Pecan – a delicious recipe with olive oil, thyme, onion, chicken broth, Brussels, pecans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews
Servings: persons

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