How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Bitter Melon and Corned Beef?

You need 5 ingredients. The key ingredients include: 1 Bitter melon, 1 can Corned beef, 1 clove Garlic, 1 tbsp or more Sake, and more.

Is Sauteed Bitter Melon and Corned Beef suitable as meat & poultry?

Yes, Sauteed Bitter Melon and Corned Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauteed Bitter Melon and Corned Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Bitter Melon and Corned Beef Recipe

Name: Sauteed Bitter Melon and Corned Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Bitter melon; 1 can Corned beef; 1 clove Garlic; 1 tbsp or more Sake; 1 tbsp Mentsuyu

Sauteed Bitter Melon and Corned Beef – a delicious recipe with Bitter, beef, clove Garlic, Mentsuyu. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 Bitter melon
1 can Corned beef
1 clove Garlic
1 tbsp or more Sake
1 tbsp Mentsuyu

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
251 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Bitter Melon and Corned Beef

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