How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Asparagus And Snap Peas?

You need 5 ingredients. The key ingredients include: 1 lb asparagus, 1/2 - 1 lb snap peas, good extra virgin olive oil, to taste, coarse salt, to taste, and more.

Is Sauteed Asparagus And Snap Peas suitable as vegetarian?

Yes, Sauteed Asparagus And Snap Peas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Asparagus And Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Asparagus And Snap Peas Recipe

Name: Sauteed Asparagus And Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb asparagus; 1/2 - 1 lb snap peas; good extra virgin olive oil, to taste; coarse salt, to taste; black pepper, to taste

Sauteed Asparagus And Snap Peas – a delicious recipe with asparagus, peas, extra virgin olive oil, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb asparagus
1/2 - 1 lb snap peas
good extra virgin olive oil, to taste
coarse salt, to taste
black pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
33 kcal
Category
Vegetarian

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Asparagus And Snap Peas

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