Sautee spinach, cauliflower and potatoes — Vegetarian recipe

Sautee spinach, cauliflower and potatoes

Eats Now Editorial Team  · 108 kcal  · Vegetarian

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Try this homemade Sautee spinach, cauliflower and potatoes recipe the whole family will love. Made with cauloflower, fresh spinach, potatoes and parsley…

This Sautee spinach, cauliflower and potatoes relies on simple, everyday ingredients such as each medium cauloflower, fresh spinach, medium potatoes and dried parsley. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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