Spinach and Cheese Bundles Recipe

Name: Spinach and Cheese Bundles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces frozen chopped spinach; ¾ cup onion, chopped; 1 garlic clove, finely chopped; 1 tablespoon vegetable oil; 1 cup cottage cheese; ½ cup grated parmesan cheese; 1 egg, separated; 1 teaspoon dried basil leaves; ½ teaspoon salt; ¼ teaspoon pepper; ½ teaspoon dill weed; 2 (8 ounce) packages refrigerated crescent dinner rolls

Servings: persons

10 ounces frozen chopped spinach
¾ cup onion, chopped
1 garlic clove, finely chopped
1 tablespoon vegetable oil
1 cup cottage cheese
½ cup grated parmesan cheese
1 egg, separated
1 teaspoon dried basil leaves
½ teaspoon salt
¼ teaspoon pepper
½ teaspoon dill weed
2 (8 ounce) packages refrigerated crescent dinner rolls

1
Heat oven to 375F (190C).
2
Thaw spinach.
3
Drain well, pressing out excess moisture.
4
In frypan, cook onion and garlic in oil over medium heat for 5 minutes or until tender.
5
Combine spinach, onion mixture, cottage cheese, Parmesan cheese, egg yolk, basil, salt and pepper.
6
Separate dough into 16 triangles.
7
Cut each in half diagonally to form 32 triangles.
8
Place 1 tbsp of spinach mixture in centre of each triangle.
9
Bring corners to centre over filling, overlapping ends; press to seal.
10
Place on greased baking sheets.
11
Brush with beaten egg white; sprinkle with dillweed if desired.
12
Bake for 12 to 15 minutes or until golden brown.
13
Serve warm.

308

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 10 ounces frozen chopped spinach, ¾ cup onion, chopped, 1 garlic clove, finely chopped, 1 tablespoon vegetable oil, and more.

Yes, Spinach and Cheese Bundles falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Spinach and Cheese Bundles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions