How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauted Vegetables?

You need 5 ingredients. The key ingredients include: fresh zucchini, cut in chunks or slices, fresh tomatoes, cut in chunks or slices, about 2 tsp. basil, about 1 Tbsp. oregano, and more.

Is Sauted Vegetables suitable as vegetarian?

Yes, Sauted Vegetables falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauted Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauted Vegetables Recipe

Name: Sauted Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: fresh zucchini, cut in chunks or slices; fresh tomatoes, cut in chunks or slices; about 2 tsp. basil; about 1 Tbsp. oregano; salt and pepper

Sauted Vegetables – a delicious recipe with fresh zucchini, tomatoes, basil, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

fresh zucchini, cut in chunks or slices
fresh tomatoes, cut in chunks or slices
about 2 tsp. basil
about 1 Tbsp. oregano
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Sauted Vegetables

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