How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausages With Oregano Mushrooms and Olives?

You need 8 ingredients. The key ingredients include: 8 sausages, 1 teaspoon sunflower oil, 2 teaspoons dried oregano, 2 garlic cloves, chopped, and more.

Is Sausages With Oregano Mushrooms and Olives suitable as meat & poultry?

Yes, Sausages With Oregano Mushrooms and Olives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausages With Oregano Mushrooms and Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausages With Oregano Mushrooms and Olives Recipe

Name: Sausages With Oregano Mushrooms and Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 sausages; 1 teaspoon sunflower oil; 2 teaspoons dried oregano; 2 garlic cloves, chopped; 400 g chopped tomatoes; 200 ml beef stock; 100 g black olives; 500 g mushrooms, sliced

Sausages With Oregano Mushrooms and Olives – a delicious recipe with sausages, sunflower oil, oregano, garlic, tomatoes, beef stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 sausages
1 teaspoon sunflower oil
2 teaspoons dried oregano
2 garlic cloves, chopped
400 g chopped tomatoes
200 ml beef stock
100 g black olives
500 g mushrooms, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Meat & Poultry

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