Sausages, Peppers, Mushrooms — Meat & Poultry recipe

Sausages, Peppers, Mushrooms

Eats Now Editorial Team  · 93 kcal  · Meat & Poultry

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Try this homemade Sausages, Peppers, Mushrooms recipe the whole family will love. Made with Italian sausages, peppers, mushrooms and onions. Easy step-b…

This Sausages, Peppers, Mushrooms relies on simple, everyday ingredients such as italian sausages, peppers, cut in strips, mushrooms, sliced and large onions, cut in pieces. It comes together quickly and makes 4 servings, at about 93 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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