How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausages and White Beans?

You need 8 ingredients. The key ingredients include: 1 12 lbs sausage, but into 2 inch pieces (luganega), 2 tablespoons olive oil, 1 cup chopped carrot, 1 cup chopped celery, and more.

Is Sausages and White Beans suitable as meat & poultry?

Yes, Sausages and White Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausages and White Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausages and White Beans Recipe

Name: Sausages and White Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs sausage, but into 2 inch pieces (luganega); 2 tablespoons olive oil; 1 cup chopped carrot; 1 cup chopped celery; 2 garlic cloves, chopped; 1 (14 ounce) can Italian tomatoes, peeled and chopped; 1 (16 ounce) can white beans, drained and rinsed; salt and pepper

Sausages and White Beans – a delicious recipe with sausage, olive oil, carrot, celery, garlic, Italian tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs sausage, but into 2 inch pieces (luganega)
2 tablespoons olive oil
1 cup chopped carrot
1 cup chopped celery
2 garlic cloves, chopped
1 (14 ounce) can Italian tomatoes, peeled and chopped
1 (16 ounce) can white beans, drained and rinsed
salt and pepper

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Quick Info

Servings
4 servings
Calories
214 kcal
Category
Meat & Poultry

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Sausages and White Beans

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