Sausage Zucchini Saute Recipe

Name: Sausage Zucchini Saute Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound sausage; 2 sm. zucchini, cubed; 1/2 pound fresh mushrooms; 2 cloves garlic; 1/2 teaspoon basil; 1/2 teaspoon oregano; 1/2 teaspoon parsley; 1 chicken bouillon cube; 1/4 c. white whine; 2 tbsp. butter

Eats Now Editorial Team · 117 kcal · Meat & Poultry

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Sausage Zucchini Saute Recipe – a delicious recipe with sausage, zucchini, mushrooms, garlic, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound sausage
2 sm. zucchini, cubed
1/2 pound fresh mushrooms
2 cloves garlic
1/2 teaspoon basil
1/2 teaspoon oregano
1/2 teaspoon parsley
1 chicken bouillon cube
1/4 c. white whine
2 tbsp. butter

1
Saute/fry garlic in butter.
2
Add in sausage (take out of casing).
3
Saute/fry till brown; add in zucchini, mushrooms, basil, oregano, parsley, chicken bouillon and wine.
4
Cook covered for 1 hour.
5
Serve over spaghetti or possibly rice.

117

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound sausage, 2 sm. zucchini, cubed, 1/2 pound fresh mushrooms, 2 cloves garlic, and more.

Yes, Sausage Zucchini Saute Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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