How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage With Apple Gravy (Slow-Cooker)?

You need 10 ingredients. The key ingredients include: 4 granny smith apples, peeled and diced, 2 medium sweet onions, diced, 2 teaspoons garlic, minced, 1 teaspoon dried thyme leaves, and more.

Is Sausage With Apple Gravy (Slow-Cooker) suitable as meat & poultry?

Yes, Sausage With Apple Gravy (Slow-Cooker) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage With Apple Gravy (Slow-Cooker)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage With Apple Gravy (Slow-Cooker) Recipe

Name: Sausage With Apple Gravy (Slow-Cooker)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 granny smith apples, peeled and diced; 2 medium sweet onions, diced; 2 teaspoons garlic, minced; 1 teaspoon dried thyme leaves; 2 teaspoons parsley flakes; 1/2 - 1 teaspoon kosher salt; 1/4 cup apple juice; 2 teaspoons butter; 2 lbs smoked sausage, cut into 2 inch pieces; 1 lb egg noodles, cooked

Sausage With Apple Gravy (Slow-Cooker)

Eats Now Editorial Team · 520 kcal · Meat & Poultry

Sausage With Apple Gravy (Slow-Cooker) – a delicious recipe with granny smith apples, sweet onions, garlic, thyme, parsley flakes, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage With Apple Gravy (Slow-Cooker)

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