How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Wild Rice Casserole?

You need 11 ingredients. The key ingredients include: 1 (6 oz.) package long grain and wild rice mix, 1 pound bulk pork sausage, 1 (10 3/4 oz.) can cream of mushroom soup, undiluted, 1 cup chopped fresh mushrooms, and more.

Is Sausage-Wild Rice Casserole suitable as meat & poultry?

Yes, Sausage-Wild Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Wild Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Wild Rice Casserole Recipe

Name: Sausage-Wild Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) package long grain and wild rice mix; 1 pound bulk pork sausage; 1 (10 3/4 oz.) can cream of mushroom soup, undiluted; 1 cup chopped fresh mushrooms; 1/2 cup chopped onion; 1/2 cup chopped green peppers; 1/2 cup (2 oz) shredded sharp cheddar cheese; 1/2 cup chicken broth; 1/4 cup minced celery; 1 tsp. dried parsley flakes; 1/2 tsp. coarsely ground pepper

Sausage-Wild Rice Casserole

Eats Now Editorial Team · 514 kcal · Meat & Poultry

Sausage-Wild Rice Casserole – a delicious recipe with long grain, pork sausage, cream of mushroom soup, fresh mushrooms, onion, green peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage-Wild Rice Casserole

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