How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Wild Rice?

You need 11 ingredients. The key ingredients include: 6 oz. pkg. long grain wild rice, 1 can cream of mushroom soup, undiluted, 1 c. chopped fresh mushrooms, 1/2 c. shredded sharp Cheddar cheese, and more.

Is Sausage-Wild Rice suitable as meat & poultry?

Yes, Sausage-Wild Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Wild Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Wild Rice Recipe

Name: Sausage-Wild Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. pkg. long grain wild rice; 1 can cream of mushroom soup, undiluted; 1 c. chopped fresh mushrooms; 1/2 c. shredded sharp Cheddar cheese; 1 lb. pork sausage; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 1/2 c. chicken broth; 1/4 c. minced celery; 1 tsp. parsley flakes; 1/2 tsp. pepper

Sausage-Wild Rice

Eats Now Editorial Team · 657 kcal · Meat & Poultry

Sausage-Wild Rice – a delicious recipe with long grain wild rice, cream of mushroom soup, fresh mushrooms, Cheddar cheese, pork sausage, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage-Wild Rice

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