Sausage Tortilla Quiche Recipe

Name: Sausage Tortilla Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. link sausage; 10 large tortillas; 3/4 c. shredded Monterey Jack cheese (3 oz.); 3/4 c. shredded sharp Cheddar cheese (3 oz.); 2 oz. chopped green chilies; 1/2 c. chopped tomato; 3 eggs; 3/4 c. milk; 1 tsp. ground chili powder; 1/2 tsp. salt

Servings: persons

1 (12 oz.) pkg. link sausage
10 large tortillas
3/4 c. shredded Monterey Jack cheese (3 oz.)
3/4 c. shredded sharp Cheddar cheese (3 oz.)
2 oz. chopped green chilies
1/2 c. chopped tomato
3 eggs
3/4 c. milk
1 tsp. ground chili powder
1/2 tsp. salt

1
Cook sausage according to package directions; drain and cut in slices.
2
Place 9 tortillas in the bottom of a greased 9-inch pie plate.
3
Place remaining tortilla in center of plate.
4
Combine sausage slices and cheeses; sprinkle over tortillas.
5
Next, sprinkle tomato and chili peppers over cheeses.
6
Beat eggs, milk, chili powder and salt; pour over the layered ingredients.
7
Bake in a 350u00b0 oven for 35 to 40 minutes, or until puffed up in center. Allow to set 10 minutes before serving.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (12 oz.) pkg. link sausage, 10 large tortillas, 3/4 c. shredded Monterey Jack cheese (3 oz.), 3/4 c. shredded sharp Cheddar cheese (3 oz.), and more.

Yes, Sausage Tortilla Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Tortilla Quiche

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