How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Swirls?

You need 8 ingredients. The key ingredients include: 4 c. sifted flour, 1/4 c. cornmeal, 1/4 c. granulated sugar or substitute, 2 Tbsp. baking powder, and more.

Is Sausage Swirls suitable as meat & poultry?

Yes, Sausage Swirls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Swirls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Swirls Recipe

Name: Sausage Swirls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. sifted flour; 1/4 c. cornmeal; 1/4 c. granulated sugar or substitute; 2 Tbsp. baking powder; 1 tsp. salt; 2/3 c. or less vegetable oil; 2/3 c. milk; 2 lb. hot bulk sausage

Sausage Swirls – a delicious recipe with flour, cornmeal, sugar, baking powder, salt, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 c. sifted flour
1/4 c. cornmeal
1/4 c. granulated sugar or substitute
2 Tbsp. baking powder
1 tsp. salt
2/3 c. or less vegetable oil
2/3 c. milk
2 lb. hot bulk sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1330 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Swirls

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