Try this homemade Sausage Succotash recipe the whole family will love. Made with kielbasa, frozen lima beans, frozen hash brown potatoes and Cheddar che…
This Sausage Succotash relies on simple, everyday ingredients such as shredded cheddar cheese, milk, (8 oz.) can creamed corn and seasoned salt. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026