Sausage Stuffing Balls — Meat & Poultry recipe

Sausage Stuffing Balls

Eats Now Editorial Team  · 388 kcal  · Meat & Poultry

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Try this homemade Sausage Stuffing Balls recipe the whole family will love. Made with fresh pork sausage, Stove Top pork, hot water and onion. Easy step…

This Sausage Stuffing Balls relies on simple, everyday ingredients such as fresh pork sausage, hot water, finely chopped onion and finely chopped celery. It comes together quickly and makes 4 servings, at about 388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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