How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stuffed Mushrooms?

You need 8 ingredients. The key ingredients include: 18 large fresh mushrooms, 2 Tbsp. butter or margarine, 2 Tbsp. cooking sherry, 1/4 lb. Italian sausage, and more.

Is Sausage Stuffed Mushrooms suitable as meat & poultry?

Yes, Sausage Stuffed Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stuffed Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stuffed Mushrooms Recipe

Name: Sausage Stuffed Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 large fresh mushrooms; 2 Tbsp. butter or margarine; 2 Tbsp. cooking sherry; 1/4 lb. Italian sausage; 2 Tbsp. onion, chopped; 1 clove garlic, minced; 1/2 c. dry bread crumbs; 1/4 c. Parmesan cheese, grated

Sausage Stuffed Mushrooms – a delicious recipe with mushrooms, butter, cooking sherry, Italian sausage, onion, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

18 large fresh mushrooms
2 Tbsp. butter or margarine
2 Tbsp. cooking sherry
1/4 lb. Italian sausage
2 Tbsp. onion, chopped
1 clove garlic, minced
1/2 c. dry bread crumbs
1/4 c. Parmesan cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Meat & Poultry

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