How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stroganoff?

You need 10 ingredients. The key ingredients include: 1 lb. bulk pork sausage, 1 c. finely chopped onion, 1 c. finely chopped green pepper, 2 c. stewed tomatoes, and more.

Is Sausage Stroganoff suitable as meat & poultry?

Yes, Sausage Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stroganoff Recipe

Name: Sausage Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage; 1 c. finely chopped onion; 1 c. finely chopped green pepper; 2 c. stewed tomatoes; 1 (8 oz.) carton sour cream; 1 c. water; 1 Tbsp. sugar; 2 tsp. salt; 1 to 2 tsp. chili powder; 1 (8 oz.) pkg. narrow egg noodles

Sausage Stroganoff

Eats Now Editorial Team · 494 kcal · Meat & Poultry

Sausage Stroganoff – a delicious recipe with pork sausage, onion, green pepper, tomatoes, sour cream, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Stroganoff

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