How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Strata?

You need 7 ingredients. The key ingredients include: 1-1/2 pounds bulk pork sausage, cooked and crumbled, 3 cups onion and garlic croutons, 18 large eggs, 3 cups shredded sharp cheddar cheese, and more.

Is Sausage Strata suitable as meat & poultry?

Yes, Sausage Strata falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Strata Recipe

Name: Sausage Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds bulk pork sausage, cooked and crumbled; 3 cups onion and garlic croutons; 18 large eggs; 3 cups shredded sharp cheddar cheese; 2 cups whole milk; 1-1/2 teaspoons salt; Tomato slices, optional

Sausage Strata – a delicious recipe with pork sausage, onion, eggs, cheddar cheese, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-1/2 pounds bulk pork sausage, cooked and crumbled
3 cups onion and garlic croutons
18 large eggs
3 cups shredded sharp cheddar cheese
2 cups whole milk
1-1/2 teaspoons salt
Tomato slices, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1388 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage Strata

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