How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Campbell'S Bean & Bacon Dip?

You need 5 ingredients. The key ingredients include: 1 (11 1/4 ounce) can condensed bean with bacon soup, 1/4 cup chili sauce, 2 tablespoons minced green peppers, 1 teaspoon minced onion, and more.

Is Campbell'S Bean & Bacon Dip suitable as meat & poultry?

Yes, Campbell'S Bean & Bacon Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Campbell'S Bean & Bacon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Campbell'S Bean & Bacon Dip Recipe

Name: Campbell'S Bean & Bacon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11 1/4 ounce) can condensed bean with bacon soup; 1/4 cup chili sauce; 2 tablespoons minced green peppers; 1 teaspoon minced onion; 1 teaspoon Worcestershire sauce

Campbell'S Bean & Bacon Dip – a delicious recipe with condensed bean with bacon soup, chili sauce, green peppers, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (11 1/4 ounce) can condensed bean with bacon soup
1/4 cup chili sauce
2 tablespoons minced green peppers
1 teaspoon minced onion
1 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
139 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Campbell'S Bean & Bacon Dip

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