How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage, Spinach Balls?

You need 6 ingredients. The key ingredients include: 2 pkg. frozen spinach, cooked and drained, 2 c. crumbled croutons (garlic), 1 lb. hot sausage, cooked and drained, 1 c. Romano cheese, and more.

Is Sausage, Spinach Balls suitable as meat & poultry?

Yes, Sausage, Spinach Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage, Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Spinach Balls Recipe

Name: Sausage, Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen spinach, cooked and drained; 2 c. crumbled croutons (garlic); 1 lb. hot sausage, cooked and drained; 1 c. Romano cheese; 6 eggs, beaten; 3/4 c. melted butter

Sausage, Spinach Balls – a delicious recipe with frozen spinach, croutons, hot sausage, Romano cheese, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pkg. frozen spinach, cooked and drained
2 c. crumbled croutons (garlic)
1 lb. hot sausage, cooked and drained
1 c. Romano cheese
6 eggs, beaten
3/4 c. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
Meat & Poultry

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Sausage, Spinach Balls

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