Bake this irresistible Sausage Souffle at home. Made with sausage, bread, butter and Cheddar cheese. Easy step-by-step instructions included.
This Sausage Souffle relies on simple, everyday ingredients such as sausage, cooked and drained, bread, crusts removed, butter and cheddar cheese, grated. It comes together quickly and makes 4 servings, at about 744 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sausage Souffle delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026