How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Banana Pudding?

You need 6 ingredients. The key ingredients include: vanilla wafer cookie, 2 cups skim milk, 2 (3 ounce) boxes instant vanilla pudding, 1 (8 ounce) carton fat free sour cream, and more.

Is Banana Pudding suitable as baking & desserts?

Yes, Banana Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Banana Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Banana Pudding Recipe

Name: Banana Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vanilla wafer cookie; 2 cups skim milk; 2 (3 ounce) boxes instant vanilla pudding; 1 (8 ounce) carton fat free sour cream; 1 (8 ounce) containercool whip light non-dairy whipped topping; 2 -3 bananas

Banana Pudding – a delicious recipe with vanilla wafer cookie, milk, instant vanilla pudding, sour cream, containercool whip light non-dairy whipped topping, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

vanilla wafer cookie
2 cups skim milk
2 (3 ounce) boxes instant vanilla pudding
1 (8 ounce) carton fat free sour cream
1 (8 ounce) containercool whip light non-dairy whipped topping
2 -3 bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Banana Pudding

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