How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Souffle?

You need 8 ingredients. The key ingredients include: 1 lb. Owens hot sausage, 10 slices white bread, crusts trimmed, 2 c. grated sharp Cheddar cheese, 8 eggs, and more.

Is Sausage Souffle suitable as baking & desserts?

Yes, Sausage Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Souffle Recipe

Name: Sausage Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Owens hot sausage; 10 slices white bread, crusts trimmed; 2 c. grated sharp Cheddar cheese; 8 eggs; 4 c. milk; 1 tsp. salt; 1 tsp. dry mustard; 1 Tbsp. Worcestershire sauce

Sausage Souffle – a delicious recipe with Owens hot sausage, white bread, Cheddar cheese, eggs, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. Owens hot sausage
10 slices white bread, crusts trimmed
2 c. grated sharp Cheddar cheese
8 eggs
4 c. milk
1 tsp. salt
1 tsp. dry mustard
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
919 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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