How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Skillet Supper?

You need 8 ingredients. The key ingredients include: 1 lb. Polish sausage or kielbasa, 3/4 c. Uncle Ben's converted rice, 1 can cream of celery soup, 3/4 c. water, and more.

Is Sausage-Skillet Supper suitable as meat & poultry?

Yes, Sausage-Skillet Supper falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage-Skillet Supper?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Skillet Supper Recipe

Name: Sausage-Skillet Supper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Polish sausage or kielbasa; 3/4 c. Uncle Ben's converted rice; 1 can cream of celery soup; 3/4 c. water; 1 Tbsp. butter; 1 (10 oz.) pkg. frozen peas; 2 1/2 oz. can mushrooms; 1 c. grated Swiss cheese

Sausage-Skillet Supper – a delicious recipe with sausage, Uncle Ben, cream of celery soup, water, butter, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Polish sausage or kielbasa
3/4 c. Uncle Ben's converted rice
1 can cream of celery soup
3/4 c. water
1 Tbsp. butter
1 (10 oz.) pkg. frozen peas
2 1/2 oz. can mushrooms
1 c. grated Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage-Skillet Supper

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