Try this homemade Sausage, Sauerkraut & Apples recipe the whole family will love. Made with fresh sauerkraut, sausage, cooking apples and brown sugar. E…
This Sausage, Sauerkraut & Apples relies on simple, everyday ingredients such as packed brown sugar, salt, pepper and apple juice or 3/4 cup cider. It comes together quickly and makes 4 servings, at about 381 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026