How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage, Sauerkraut & Apples?

You need 7 ingredients. The key ingredients include: 1 lb fresh sauerkraut or 1 lb canned sauerkraut, 1 lb smoked sausage (for a low-fat version) or 1 lb smoked turkey sausage (for a low-fat version), 3 tart cooking apples, thinly sliced, 1/2 cup packed brown sugar, and more.

Is Sausage, Sauerkraut & Apples suitable as meat & poultry?

Yes, Sausage, Sauerkraut & Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage, Sauerkraut & Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage, Sauerkraut & Apples Recipe

Name: Sausage, Sauerkraut & Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb fresh sauerkraut or 1 lb canned sauerkraut; 1 lb smoked sausage (for a low-fat version) or 1 lb smoked turkey sausage (for a low-fat version); 3 tart cooking apples, thinly sliced; 1/2 cup packed brown sugar; 3/4 teaspoon salt; 1/8 teaspoon pepper; 3/4 cup apple juice or 3/4 cup cider

Sausage, Sauerkraut & Apples – a delicious recipe with fresh sauerkraut, sausage, cooking apples, brown sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb fresh sauerkraut or 1 lb canned sauerkraut
1 lb smoked sausage (for a low-fat version) or 1 lb smoked turkey sausage (for a low-fat version)
3 tart cooking apples, thinly sliced
1/2 cup packed brown sugar
3/4 teaspoon salt
1/8 teaspoon pepper
3/4 cup apple juice or 3/4 cup cider

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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