Sausage-Rice Casserole

1. 1

   Preheat the oven to 350 degrees.

2. 2

   In a 12 inch skillet, cook sausage until browned.

3. 3

   In a large bowl, stir together cooked rice, green chilies, mushrooms, soup milk and cheese.

4. 4

   Stir in the cooked sausage, transfer to a 2-quart shallow baking dish.

5. 5

   Cover and bake 40 minutes, then add the fried onions and cook uncovered 10 minutes more.

* Per serving · 4 servings · Values may vary.

No additional tips available.