How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 pound bulk spicy pork sausage, 1 medium onion, chopped, 3 cups cooked rice, 1 each medium green, sweet red and yellow pepper, diced, and more.

Is Sausage Rice Casserole suitable as meat & poultry?

Yes, Sausage Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Rice Casserole Recipe

Name: Sausage Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk spicy pork sausage; 1 medium onion, chopped; 3 cups cooked rice; 1 each medium green, sweet red and yellow pepper, diced; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 can (10-1/2 ounces) condensed French onion soup, undiluted

Sausage Rice Casserole – a delicious recipe with pork sausage, onion, rice, medium green, condensed cream, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound bulk spicy pork sausage
1 medium onion, chopped
3 cups cooked rice
1 each medium green, sweet red and yellow pepper, diced
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-1/2 ounces) condensed French onion soup, undiluted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
852 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sausage Rice Casserole

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