How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Rice Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. mild sausage, browned and drained, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 can cream of onion soup, and more.

Is Sausage Rice Casserole suitable as meat & poultry?

Yes, Sausage Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Rice Casserole Recipe

Name: Sausage Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. mild sausage, browned and drained; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 can cream of onion soup; 3 soup cans of instant white rice; 1 c. chopped Velveeta cheese; 1/2 c. chopped celery; 1/2 c. chopped onion

Try this homemade Sausage Rice Casserole recipe the whole family will love. Made with sausage, cream of mushroom soup, cream of chicken soup and cream o…

This Sausage Rice Casserole relies on simple, everyday ingredients such as cream of mushroom soup, cream of chicken soup, cream of onion soup and chopped velveeta cheese. It comes together quickly and makes 4 servings, at about 1060 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 lb. mild sausage, browned and drained
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of onion soup
3 soup cans of instant white rice
1 c. chopped Velveeta cheese
1/2 c. chopped celery
1/2 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1060 kcal
Category
Meat & Poultry

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