How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. bulk sausage meat, 1 large green pepper, chopped, 1 large onion, chopped, 3 stems celery, chopped, and more.

Is Sausage Rice Casserole suitable as meat & poultry?

Yes, Sausage Rice Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Rice Casserole Recipe

Name: Sausage Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk sausage meat; 1 large green pepper, chopped; 1 large onion, chopped; 3 stems celery, chopped; 2 envelopes dry chicken noodle soup mix; 6 c. boiling water; 1 c. uncooked rice; 1/4 tsp. salt

Sausage Rice Casserole – a delicious recipe with sausage meat, green pepper, onion, celery, boiling water, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. bulk sausage meat
1 large green pepper, chopped
1 large onion, chopped
3 stems celery, chopped
2 envelopes dry chicken noodle soup mix
6 c. boiling water
1 c. uncooked rice
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3511 kcal
Category
Meat & Poultry

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Sausage Rice Casserole

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