How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken-Ette?

You need 10 ingredients. The key ingredients include: 1/2 lb. spaghetti, cooked and drained, 3 to 4 c. chicken, cooked and chopped, 1/4 c. minced green pepper (optional), 1/2 c. minced celery, and more.

Is Chicken-Ette suitable as meat & poultry?

Yes, Chicken-Ette falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken-Ette?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken-Ette Recipe

Name: Chicken-Ette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. spaghetti, cooked and drained; 3 to 4 c. chicken, cooked and chopped; 1/4 c. minced green pepper (optional); 1/2 c. minced celery; 1 onion, chopped; 1 c. Minute rice; 2 cans cream of mushroom soup; 1/2 lb. Velveeta cheese; 1 or more c. chicken broth; 1 qt. fresh or frozen corn

Chicken-Ette

Eats Now Editorial Team · 694 kcal · Meat & Poultry

Chicken-Ette – a delicious recipe with chicken, green pepper, celery, onion, rice, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken-Ette

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