How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Ragù Over Creamy Polenta?

You need 11 ingredients. The key ingredients include: 3 (4-ounce) links sweet turkey Italian sausage, casings removed, 1 tablespoon olive oil, 1 cup finely chopped onion, 4 garlic cloves, minced, and more.

Is Sausage Ragù Over Creamy Polenta suitable as meat & poultry?

Yes, Sausage Ragù Over Creamy Polenta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Ragù Over Creamy Polenta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Ragù Over Creamy Polenta Recipe

Name: Sausage Ragù Over Creamy Polenta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (4-ounce) links sweet turkey Italian sausage, casings removed; 1 tablespoon olive oil; 1 cup finely chopped onion; 4 garlic cloves, minced; 1 1/2 cups lower-sodium marinara sauce (such as McCutcheon's); 2 1/3 cups water, divided; 1 cup whole milk; 3/4 cup instant polenta; 1 ounce fresh pecorino Romano cheese, grated; 1/8 teaspoon freshly ground black pepper; 1/4 cup coarsely chopped fresh flat-leaf parsley

Sausage Ragù Over Creamy Polenta

Eats Now Editorial Team · 419 kcal · Meat & Poultry

Sausage Ragù Over Creamy Polenta – a delicious recipe with sausage, olive oil, onion, garlic, lower, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sausage Ragù Over Creamy Polenta

How did you like this recipe?

Frequently Asked Questions