Sausage Pinwheels

1. 1

   Heat oven to 450u00b0F.

2. 2

   Create dough with Bisquick mix and milk.

3. 3

   On wax paper, roll out dough. Make it as close to a large thin square as possible (don't need to be perfect).

4. 4

   Spread out sausage (uncooked) on dough. (it spreads easier if you put sausage in microwave for a 20 to 30 seconds).

5. 5

   Start on one side and roll toward the other, creating a large log shape.

6. 6

   (wrap up in wax paper and put a towel over it and place in the freezer for around 15 minutes if you want to slice easer. This is not necessary though).

7. 7

   Slice into 1/2 inch pieces.

8. 8

   Bake for 10 to 12 minutes, or until golden brown.

* Per serving · 4 servings · Values may vary.

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