How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Pie?

You need 11 ingredients. The key ingredients include: 1 pound bulk pork sausage, 1 cup fine dry breadcrumbs, 1/2 cup chopped onion, 1/3 cup catsup, and more.

Is Sausage Pie suitable as baking & desserts?

Yes, Sausage Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sausage Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sausage Pie Recipe

Name: Sausage Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk pork sausage; 1 cup fine dry breadcrumbs; 1/2 cup chopped onion; 1/3 cup catsup; 1/4 cup prepared mustard; 2 eggs, beaten; 1 tablespoon dried parsley flakes; 1 tablespoon Worcestershire sauce; 1/4 teaspoon garlic salt; 1 baked (9-inch) pastry shell; 1 cup (4 ounces) shredded Cheddar cheese

Sausage Pie

Eats Now Editorial Team · 575 kcal · Baking & Desserts

Sausage Pie – a delicious recipe with pork sausage, breadcrumbs, onion, catsup, prepared mustard, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sausage Pie

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