Sausage Noodle Casserole

1. 1

   Fry sausage; break into small pieces.

2. 2

   Add onion and green pepper.

3. 3

   Cook until tender.

4. 4

   Drain drippings.

5. 5

   Cook egg noodles as directed and drain.

6. 6

   Mix soup with milk.

7. 7

   Add thyme and pepper to taste.

8. 8

   Add mixture to sausage.

9. 9

   In casserole dish, layer half of noodles, half of mushroom-sausage sauce.

10. 10

    Cut cheese in quarters and top.

11. 11

    Repeat layers.

12. 12

    Cover.

13. 13

    Bake at 350u00b0 for 30 minutes. Serves 6.

* Per serving · 4 servings · Values may vary.

No additional tips available.