Cupboard is Bare Casserole Recipe

Name: Cupboard is Bare Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger; 1 medium onion; 1 -2 tablespoon minced garlic clove; 12-1 teaspoon ground basil; 12 ounces pasta (your choice); 12 ounces mushroom soup; 10 ounces Ro-Tel tomatoes; 14 ounces diced tomatoes (your choice); 6 ounces sliced ripe olives; 12-1 lb shredded cheddar cheese

Servings: persons

1 lb hamburger
1 medium onion
1 -2 tablespoon minced garlic clove
12-1 teaspoon ground basil
12 ounces pasta (your choice)
12 ounces mushroom soup
10 ounces Ro-Tel tomatoes
14 ounces diced tomatoes (your choice)
6 ounces sliced ripe olives
12-1 lb shredded cheddar cheese

1
Chop onions.
2
Add onions and garlic to hamburger meat and brown.
3
While the hamburger and vegetables are cooking, boil pasta according to the package directions.
4
Add the soup, tomatoes, black olives and basil to the hamburger and stir until blended.
5
Add the drained pasta to the meat mixture and stir.
6
Distribute the pasta/meat mixture evenly into a large casserole dish and cover with cheese.
7
Bake, covered with foil, until the cheese is thoroughly melted.

1867

kcal

Calories

115

Fat

Carbs

120

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb hamburger, 1 medium onion, 1 -2 tablespoon minced garlic clove, 12-1 teaspoon ground basil, and more.

Yes, Cupboard is Bare Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cupboard is Bare Casserole

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