How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage-Noodle Bake?

You need 8 ingredients. The key ingredients include: 1 c. sliced smoked sausage, 2 Tbsp. finely chopped onion, 1 (8 1/2 oz.) can English peas, drained, 1 (10 oz.) can cream of chicken soup, undiluted, and more.

Is Sausage-Noodle Bake suitable as pasta & noodles?

Yes, Sausage-Noodle Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage-Noodle Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage-Noodle Bake Recipe

Name: Sausage-Noodle Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced smoked sausage; 2 Tbsp. finely chopped onion; 1 (8 1/2 oz.) can English peas, drained; 1 (10 oz.) can cream of chicken soup, undiluted; 1/2 tsp. salt; 1/2 c. milk; 2 Tbsp. melted margarine; 1 c. herb-seasoned stuffing mix

Sausage-Noodle Bake – a delicious recipe with sausage, onion, English peas, cream of chicken soup, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 c. sliced smoked sausage
2 Tbsp. finely chopped onion
1 (8 1/2 oz.) can English peas, drained
1 (10 oz.) can cream of chicken soup, undiluted
1/2 tsp. salt
1/2 c. milk
2 Tbsp. melted margarine
1 c. herb-seasoned stuffing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage-Noodle Bake

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