How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage 'N Sauerkraut Skillet?

You need 4 ingredients. The key ingredients include: 16 ounces kielbasa (or other smoked sausage), 1 (32 ounce) jar sauerkraut, 1 lb red potatoes, cut into 1/2 inch cubes, rye bread (optional).

Is Sausage 'N Sauerkraut Skillet suitable as meat & poultry?

Yes, Sausage 'N Sauerkraut Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage 'N Sauerkraut Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage 'N Sauerkraut Skillet Recipe

Name: Sausage 'N Sauerkraut Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces kielbasa (or other smoked sausage); 1 (32 ounce) jar sauerkraut; 1 lb red potatoes, cut into 1/2 inch cubes; rye bread (optional)

Sausage 'N Sauerkraut Skillet – a delicious recipe with kielbasa, sauerkraut, red potatoes, rye bread. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 ounces kielbasa (or other smoked sausage)
1 (32 ounce) jar sauerkraut
1 lb red potatoes, cut into 1/2 inch cubes
rye bread (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
87 kcal
Category
Meat & Poultry

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Sausage 'N Sauerkraut Skillet

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