How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage ‘N’ Noodle Dinner?

You need 11 ingredients. The key ingredients include: 1 pound bulk pork sausage, 1 medium head cabbage (about 1-1/2 pounds), thinly sliced, 1 large onion, thinly sliced, 1 large carrot, shredded, and more.

Is Sausage ‘N’ Noodle Dinner suitable as pasta & noodles?

Yes, Sausage ‘N’ Noodle Dinner falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sausage ‘N’ Noodle Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage ‘N’ Noodle Dinner Recipe

Name: Sausage ‘N’ Noodle Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound bulk pork sausage; 1 medium head cabbage (about 1-1/2 pounds), thinly sliced; 1 large onion, thinly sliced; 1 large carrot, shredded; 2 teaspoons chicken bouillon granules; 1/4 cup boiling water; 2 cups sour cream; 3/4 teaspoon salt; 1/2 teaspoon pepper; 8 ounces noodles, cooked and drained; Fresh parsley, optional

Try this homemade Sausage ‘N’ Noodle Dinner recipe the whole family will love. Made with pork sausage, head cabbage, onion and carrot. Easy step-by-step…

This Sausage ‘N’ Noodle Dinner relies on simple, everyday ingredients such as bulk pork sausage, large onion, thinly sliced, large carrot, shredded and chicken bouillon granules. It comes together quickly and makes 4 servings, at about 874 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sausage ‘N’ Noodle Dinner

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions